When the Pacas Family purchased Finca La Guachoca in 2009 it was quite rundown, but given the land’s location, altitude, and rich volcanic soil, they saw its potential. Named ‘La Guachoca’ after the pretty Guachoca bird often sighted in the area, the farm sits on the extinct Cerro Verde volcano between 1410 to 1600 masl.An interesting variety, Pacamara is a hybrid between Maragogipe and Pacas (a variety discovered by and named after the Pacas family). It is prized for its exceptional cup quality but due to it not being genetically stable from one generation to the next (plants tend to regress to one of the parent varieties) it is quite challenging to grow.
Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.
Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.
Peach, red apple, floral, black tea, & lactic
Filter & Drip
15g per 250ml (1 cup)
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