Notes: Nectarine, blackcurrant, passionfruit, cinnamon, vibrant, & tropical fruit
Farm: Finca El Carmen
Producer: Ivan Morales
Varietal: Pacamara
Process: Natural
Relationship Since: 2020
About:
El Carmen farm has been producing coffee since the 50's. Located in Santa Cruz Naranjo, in the mountains that surround the beautiful Laguna El Pino at 1,500 masl.
The farm was purchased in 1970 by Rigoberto Morales Santos, the father of todays owner Ivan Ricardo Morales Lechuga.
Ivan's son, Rigoberto, has begun cultivating new and interesting varieties on the farm. The pacamara variety has been one of the best successes, especially when processed natural. After picking the ripest cherries, the coffee was moved to the mill for floating and then dried on African beds for 25 days.
How to drink: Just like you wouldn't add soda your best whiskey, this amazing coffee is meant to be drank black with no sugar or cream.
Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends.
Orders: Orders placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.
Limit: Orders will be limited to 5 tins per customer. Please contact us to order larger quantities.
