The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved. This year’s harvest was particularly special, with the first 3kgs of Geisha hand-delivered to us by Kai Janson himself. This is as fresh as it gets!