Red grape, plum, black cherry, & chewy
Espresso | Filter
Filter & Drip
15g per 250ml (1 cup)
Finca Hartmann was established by Ratibor Hartmann with 100 hectares of virgin rainforest he inherited from his father, Alois. Today, the land has been divided into two farms, Santa Clara and Ojo de Agua, and is shared by Ratibor’s five children. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the health of the ecosystem. The land is famous for bird watching, with around 300 different species recorded, and their coffee is bird-friendly certified. We really can’t get enough of their natural Caturra with this being our fourth consecutive year buying it. This lot was meticulously sorted and sun-dried on raised beds. It’s very sweet with a big syrupy mouthfeel.
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