Farm: Hacienda Sonora
Region: Central Valley
Elevation: 1100 to 1600 masl
Varietal: Red Catuai
Process: Honey
Tasting Notes: Vibrant, panela sugar, toffee, milk chocolate, and red apple
About:
The Red Catuai is a commercially viable, high yielding varietal that is a mutation between Mundo Nova and Caturra strains. We have secured this specific lot for the last six years from father and son Alberto and Diego as it has formed a staple to the Proud Mary inventory. The beauty of this coffee is that it’s extremely universal. It has the ability to make a vibrant and juicy filter and a sugary, sweet, and balanced espresso. This particularly coffee also forms a component of our famous Angel Wings blend that provides sweetness and acidity in the profile.
