BRAZIL | Mantiqueira de Minas | Mixed | Natural

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Tasting Notes: Chocolate fudge, brown sugar, vanilla, & buttery
Varietal: Yellow Bourbon & Yellow Catuai
Process: Natural
Relationship Since: 2011
Recipes: Espresso: 1:2.5   |   Filter: 1:17

Coffee has been produced in the Mantiqueira de Minas region for over 100 years, which is currently one of the most awarded regions in Brazil. This coffee is made up of the production from Álvaro Coli, José Wagner, and Mariana Junqueira, three of our long-term partners and members of the Cocarive cooperative. These coffees were selected for their quality and flavor profile, and for the producers’ commitment to safeguarding a sustainable future for the region. The result is an exceptionally tasty coffee with with a big buttery mouthfeel.

Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends. 

Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.