HONDURAS Nahun Fernandez | Pacas & Catuai | Natural

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Tasting Notes: Dark chocolate, cherry, vanilla, & syrupy
Region: Las Flores
Varietal: Pacas & Catuai
Process: Natural
Recipes: Espresso: 1:2.5   |   Filter: 1:17

Nahun Fernandez has evolved into the master coffee processor of the Las Flores region in Santa Barbara, Honduras. He has assisted his neighbors by teaching them the very techniques he has acquired working with Proud Mary, significantly improving his coffee’s flavor! His quality is so consistent that he has walked away with two awards for 2018! Nahun’s natural Pacas & Catuai is sweet, juicy, and clean. The perfect expression of terroir and variety. 

Roasting days: Proud Mary roast Monday-Friday during normal business hours. To ensure freshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends. 

Orders: placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday.